From tender Wagyu and flavorful Iberico to traditionally aged dry-aged beef
Every cut is personally handpicked by master butchers, ensuring that only the finest, most exquisite quality reaches your galley.
Every product is delivered under strict temperature control and packed for optimal freshness.
Our cold cuts transform every bite into an explosion of flavor, crafted to delight and satisfy your guests. Each delicate slice delivers a rich and memorable taste experience, proving that the smallest portions can offer the greatest enjoyment.
Perfect for elevating any occasion on board with effortless sophistication and unforgettable flavor.
Our fresh products come exclusively from carefully selected local organic farms. By focusing on organic cultivation and sustainable farming, we ensure that every fruit, vegetable, and herb is bursting with intense, natural flavors and retains valuable nutrients.
Bakery
Our bakery selection features freshly prepared, lovingly crafted specialties made from high-quality ingredients using time-honored artisanal methods.
From crisp baguettes and delicate puff pastries to fine cakes and hearty breads, each product impresses with its
exceptional quality and rich flavor. We collaborate with skilled bakers who bring passion and precision to every creation, turning each item into a true delight. Treat your senses on board with the unmistakable aroma and excellence of traditional baked goods.
Our collection includes world-renowned labels and rare vintages that elevate every occasion on board. For those who prefer wine, we offer exceptional bottles from legendary vineyards.
